S’Mores Cookie Cups – A Delish Recipe via Megan Shepherd
2017-04-10
Last summer, I drove a few states away with my sister Linda to venture to Swoope, VA for a Farm-to-Consumer fundraising and education at Polyface Farm, owned by Joel Salatin. His self-sustaining farming techniques are adopted by many independent farmers world-wide. We ate some of the most delicious, farm-to-tableRead More →